Search Results (8,320 found)
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This recipe for tuna salad with hard-boiled eggs uses Miracle Whip(R) Light salad dressing in place of mayonnaise.
This recipe for tuna salad with hard-boiled eggs uses Miracle Whip(R) Light salad dressing in place of mayonnaise.
Ingredients:
tuna, salad dressing, eggs, celery, pickle relish, yellow mustard, worcestershire sauce
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Using your pressure cooker, this classic potato salad is ready to chill in the refrigerator in less than half an hour.
Using your pressure cooker, this classic potato salad is ready to chill in the refrigerator in less than half an hour.
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Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains
Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains
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Get Hearts of Palm Parm Recipe from Food Network
Get Hearts of Palm Parm Recipe from Food Network
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When you're looking at some corned beef and you need a kid-pleasing recipe for dinner, try this easy recipe that's like a sloppy joe made with corned beef, and served on hot dog buns. Wrap and bake the buns right now, or fill, wrap, and freeze them. Pull a few out of the freezer whenever you need a quick, hot meal.
When you're looking at some corned beef and you need a kid-pleasing recipe for dinner, try this easy recipe that's like a sloppy joe made with corned beef, and served on hot dog buns. Wrap and bake the buns right now, or fill, wrap, and freeze them. Pull a few out of the freezer whenever you need a quick, hot meal.
Ingredients:
corned beef, ketchup, yellow mustard, worcestershire sauce, onion, cheddar cheese, buns
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Get Southern Cornbread Recipe from Food Network
Get Southern Cornbread Recipe from Food Network
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Get Southern Cornbread Recipe from Food Network
Get Southern Cornbread Recipe from Food Network
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Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
Ingredients:
yeast, flour, honey, grapes, olive oil, wine vinegar, sugar, yellow mustard, broccoli, red pepper flakes, cloves, ricotta cheese, thyme leaves
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
walnut, olive oil, garlic, smoked paprika, rice vinegar, sugar, salt, black pepper, cucumber, yellow beets, carrot, onion, sauerkraut, flour tortillas, arugula
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Thinly sliced Brussels sprouts sautéed with lemon zest and juice are folded into creamy risotto with plumped dried figs.
Thinly sliced Brussels sprouts sautéed with lemon zest and juice are folded into creamy risotto with plumped dried figs.
Ingredients:
vegetable broth, water, figs, olive oil, yellow onion, carnaroli rice, dry white wine, brussels sprouts, lemon, lemon juice, parmesan cheese, italian parsley
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A recipe for the famous Louisiana meat pies filled with spicy beef and fried.
A recipe for the famous Louisiana meat pies filled with spicy beef and fried.
Ingredients:
vegetable oil, beef, salt, paprika, cayenne pepper, chili powder, cumin, black pepper, white pepper, plum tomatoes, yellow onion, green bell pepper, pepper, bay leaves, thyme, worcestershire sauce, flour, water, scallions, hot sauce, egg
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Get Maple Sugar Sweet Potato Fries Recipe from Food Network
Get Maple Sugar Sweet Potato Fries Recipe from Food Network