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Spicy whole jalapeno peppers are seeded, stuffed with a sweet and smoky cheese and pineapple filling with a hint of bacon, then baked until hot and bubbling. To keep the peppers standing upright while they bake, make a quick, disposable rack out of a foil bread pan.
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Get Margarita Chicken Wings Recipe from Food Network
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Black-eyed peas are mashed with crumbled bacon and roasted red pepper, then formed into patties, and fried until golden, crispy, and delicious.
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Get Maxwell St. Style Polish Sausage Sandwich Recipe from Food Network
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Get Fagiolini In Umido: Braised Beans Recipe from Food Network
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All your favorite Southwestern flavors are present in this easy, cheesy chicken pasta.
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Chili queso dip made in the slow cooker with onion, salsa, and jalapeno peppers is the perfect dish to accompany tortilla chips.
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Feta is the unexpected MVP in this cheesy baked dip.
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Up your richness game by adding lobster to your bacon-wrapped jalapeno poppers as done with this recipe.
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These baked Halloween jalapeno popper mummies filled with a simple cream cheese and Cheddar filling are easy to make and taste delicious.
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My college girlfriend only ate fish. This originally put a damper on the tailgaiting. I finally decided to earn some brownie points and find something unique...
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Get Fried Ham Deviled Eggs Recipe from Food Network