Search Results (10,128 found)
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At Boston's Tupelo, chef Rembs Layman prepares rich gumbo with house-made stock and a jerk seasoning blend from Christina's Spice & Specialty Foods.
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A delicious recipe for meatballs braised with kale. You'll need pork shoulder, bread, ricotta, kale, white wine, sumac, and chicken broth.
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This shepherd's pie recipe layers roasted, puréed kohlrabi—instead of potatoes—over a savory lamb filling.
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Pair this hearty main dish with rye bread cheese toasts for a tasty traditional Irish dinner.
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Quick and simple vegetarian dinner of grains, mushrooms, and spinach. Great for lunch, too! 30-minute one-pot meal.
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This super-simple, quick-and-easy side dish idea helps keep the carbs at bay while serving up cauliflower, spinach, and creamy Swiss cheese.
Ingredients: cauliflower, spinach, butter, salt, cheese
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Have a classic poutine with beef gravy dish without traveling to Canada. You make a rich beef short rib gravy with brown ale and roux to ladle over french fries...
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Heady red wine + wild pork = delicious.
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Transform your leftover turkey into a classic turkey and rice soup that's perfect on cold evenings.