Search Results (9,103 found)
Dill Soup Recipe
Dill Soup Recipe
cooking.nytimes.com
This creamy puree can be served hot or cold, so it makes a great summer soup.
Ingredients: olive oil, onion, leek white, carrots, rib celery, garlic, potatoes, water, bouquet garni, dill, fat, cornstarch
Crawfish Etouffee
Crawfish Etouffee
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Ingredients: vegetable oil, crawfish tail, butter, paprika, seafood, flour, brown onions, green bell peppers, red bell pepper, celery, hot sauce, worcestershire sauce, black pepper, parsley flakes, garlic, cayenne pepper, basil, bay leaves, tomato soup, cream of mushroom soup
Roasted Porchetta
Roasted Porchetta
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Ingredients: fennel seeds, black peppercorns, thyme, salt, brown sugar, pork belly, nutmeg, cloves
Summer Ratatouille Pasta Recipe
Summer Ratatouille Pasta Recipe
www.chowhound.com
A vegetarian ratatouille pasta recipe.
Ingredients: olive oil, garlic, tomatoes, yellow onion, thyme leaves, zucchini, yellow squash, eggplant, pasta, zest, basil leaves, feta cheese
Bacon-Wrapped Roast Turkey Recipe
Bacon-Wrapped Roast Turkey Recipe
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A rich bacon-wrapped roast turkey recipe with pear cider gravy.
Ingredients: turkey, vegetable oil, white onions, celery, garlic, pears, smoked bacon, butter, flour, chicken broth, sage, thyme, bay leaf
Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
Rack of Lamb with Spring Potato and Cheese Gateau, English Pea Fricassee
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Ingredients: bone, olive oil, cloves, thyme, butter, lamb, potatoes, cheese, bacon, pearl onions, peas, garlic, water
Creamy Mushroom Soup with Blue Cheese Toasts Recipe
Creamy Mushroom Soup with Blue Cheese Toasts Recipe
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Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup.
Ingredients: butter, yellow onion, dry sherry, garlic, thyme, white mushrooms, mushroom broth, heavy cream, lemon juice, baguette, blue cheese
Homemade Tofurkey with Brown Rice Stuffing Recipe
Homemade Tofurkey with Brown Rice Stuffing Recipe
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A DIY version of the store-bought main dish, filled with plenty of mushrooms, miso, and fresh herbs.
Ingredients: tofu, white miso, salt, thyme leaves, black pepper, soy sauce, sage, orange juice, olive oil, dijon mustard, shallots, celery, cremini mushrooms, brown rice, mushroom broth, water, italian parsley, red wine vinegar
Corned Beef and Cabbage
Corned Beef and Cabbage
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Ingredients: salt, brown sugar, coriander, mustard seeds, black peppercorns, allspice, marjoram, thyme leaves, bay leaves, brisket, olive oil, onion, carrots, celery, garlic, cabbage, butter, potatoes, baby carrots, baby turnips, parsnips, herbs
Pizza Sauce I
Pizza Sauce I
www.allrecipes.com
The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base
Ingredients: tomatoes, garlic, basil, cinnamon, salt, black pepper, sugar, oregano, olive oil, parsley
Rigatoni with Sea Bass and Tomatoes
Rigatoni with Sea Bass and Tomatoes
www.delish.com
Marc Vetri uses oversize paccherri for this seafood pasta, but rigatoni works just as well with the juicy tomato sauce and fish.
Ingredients: rigatoni, olive oil, onions, garlic, red pepper, tomatoes, clam juice, fish, parsley
Turkey-Pepperoni Burgers
Turkey-Pepperoni Burgers
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Ingredients: turkey, pepperoni, rosemary, garlic, mayonnaise, parsley, lemon, provolone cheese, onion, beefsteak tomato