Search Results (4,168 found)
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Transform your leftover Halloween candy into a cake covered in chocolate frosting for a special occasion dessert.
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This four-layer dressed-up Black Forest cake is a great make-ahead dessert, and so easy a teenager can make it with just a few ingredients.
cooking.nytimes.com
The cake is three layers of devil’s food with a fourth one crumbled over the icing, artfully if your cake is neat, desperately if it’s not Crumb topping is a great mask for many of the aesthetic problems a cake might have.
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Get Plum Upside-Down Cake with Lemon Recipe from Food Network
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This recipe is by Emily Weinstein and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Giant Chocolate-Peanut Butter Cookie Cake Recipe from Food Network
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Get Angel Food Cake and Berry Trifle Recipe from Food Network
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Get Vanilla Butter Cake and Swiss Buttercream Recipe from Food Network
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Get Lemon Cake with Lemon Meringue Frosting Recipe from Food Network
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A rich chocolate pound cake recipe flavored with espresso and dotted with chocolate chips.
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White chocolate chips and cheesecake-flavored instant pudding add rich and delicious flavor to strawberry cake mix in this easy recipe.
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A moist and easy cake made with a cake mix, pudding mix, cream cheese and blueberries. It's baked in a Bundt pan and topped with a pretty blueberry glaze.