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Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.
Stuff that huge zucchini you found in your garden this morning with shrimp, mushrooms, and Parmesan cheese for a summery supper.
Ingredients:
zucchini, olive oil, cloves, shallot, shrimp, tomato, cremini mushrooms, parmesan cheese, basil
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 30 minutes, plus 2 hours 30 minutes' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon filet, grapeseed oil, olive oil, basil, coriander, thyme leaves, white pepper, garlic, celery, carrots, chives, kombu, salt, caviar, italian parsley, capers, bulb fennel, lemon juice, lemon
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Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Ingredients:
butter, salmon, peas, snow peas, bacon, scallions, iceberg lettuce, fish, mint, bones, corn oil, onion, fennel bulb, leek, white peppercorns, salt, italian parsley, bay leaf, dry white wine, water
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Prepared pasta sauce and no-boil noodles make this lasagna easy to make. It is filled with ricotta cheese, sausage, and zucchini for a hearty dinner.
Prepared pasta sauce and no-boil noodles make this lasagna easy to make. It is filled with ricotta cheese, sausage, and zucchini for a hearty dinner.
Ingredients:
spaghetti, vegetable oil, pork sausage, zucchini, ricotta cheese, egg white, mozzarella cheese, parmesan cheese, lasagna noodles
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Chicken breasts cooked in a creamy tomato sauce with bow-tie pasta and broccoli florets make a quick and delicious one-dish dinner.
Chicken breasts cooked in a creamy tomato sauce with bow-tie pasta and broccoli florets make a quick and delicious one-dish dinner.
Ingredients:
farfalle, broccoli florets, red pepper, chicken breasts, cloves, tomato basil, cream cheese, parmesan cheese
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Get Ramen Pizza Recipe from Food Network
Get Ramen Pizza Recipe from Food Network
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Fettuccine pasta tastes its best when served in a rich, creamy Parmesan cheese sauce made with real cream and butter.
Fettuccine pasta tastes its best when served in a rich, creamy Parmesan cheese sauce made with real cream and butter.
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Corn on the cob is layered with butter, Parmesan cheese, and paprika and then grilled, in this quick and easy side dish for summer barbeques.
Corn on the cob is layered with butter, Parmesan cheese, and paprika and then grilled, in this quick and easy side dish for summer barbeques.
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Get Old Mac Recipe from Food Network
Get Old Mac Recipe from Food Network
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This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
This is the first thing to be eaten at every party, and it's sinfully easy! If you are not a big onion fan, don't be afraid. Onion is not the dominant flavor of the dish, and it adds just the right touch. Serve with crackers or cocktail toast.
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Potato wedges are seasoned with salt, pepper, paprika, garlic and Parmesan, and microwaved for a quick and easy side dish.
Potato wedges are seasoned with salt, pepper, paprika, garlic and Parmesan, and microwaved for a quick and easy side dish.
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Hard-boiled egg halves are stuffed with a creamy mixture of mayo, mustard, and grated Parmesan cheese for a guaranteed crowd pleaser.
Hard-boiled egg halves are stuffed with a creamy mixture of mayo, mustard, and grated Parmesan cheese for a guaranteed crowd pleaser.