Search Results (24,402 found)
Seared-Tuna and Radish Salad with Lemon Vinaigrette
Seared-Tuna and Radish Salad with Lemon Vinaigrette
www.delish.com
Preparing this salad is no trouble at all, but if you want it easier than easy, or you just dont like medium-rare fish, use canned tuna instead of the fresh steaks.
Ingredients: olive oil, salt, black pepper, tuna steaks, lemon juice, garlic, bibb lettuce
Oysters on the Half Shell with Rosé Mignonette
Oysters on the Half Shell with Rosé Mignonette
www.delish.com
Great oysters are delicious "naked," as Island Creek founder Skip Bennett says, but sometimes chef Jeremy Sewall dresses them up with a mignonette (vinegar sauce) like this one, made with sparkling rosé.
Ingredients: ros, shallots, white wine vinegar, pepper
White Wine Fondue
White Wine Fondue
www.foodnetwork.com
Get White Wine Fondue Recipe from Food Network
Ingredients: swiss cheese, flour, garlic, chicken broth, dry white wine, lemon juice, nutmeg
Ingrid's Caesar Salad Dressing
Ingrid's Caesar Salad Dressing
www.allrecipes.com
This inspired version of a Caesar dressing is bursting with flavor. Minced garlic, dry mustard powder, hot pepper sauce, and cayenne give this dressing a unique zip.
Ingredients: mayonnaise, olive oil, parmesan cheese, salad dressing, red wine vinegar, cloves, lemon juice, dry mustard, worcestershire sauce, hot pepper sauce, cayenne pepper, anchovy
Chef John's Beans and Greens
Chef John's Beans and Greens
www.allrecipes.com
This delicious, soulful beans and greens recipe combine Cannellini beans in a flavorful broth with wilted escarole.
Ingredients: olive oil, cloves, chicken broth, red pepper flakes, beans, oregano, lemon, anchovy filet, escarole
Chèvre-Olive-Parsley Spread Recipe
Chèvre-Olive-Parsley Spread Recipe
www.chowhound.com
Goat cheese, lemon zest, parsley, and black olives whipped into a versatile spread or dip.
Ingredients: ch vre, lemon, italian parsley, salt, black olives
Anchovy Tapenade Recipe
Anchovy Tapenade Recipe
cooking.nytimes.com
This recipe is by Bryan Miller and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: nicoise olives, olives, anchovy, capers, garlic, lemon juice
Apricot-Whiskey Smash Recipe
Apricot-Whiskey Smash Recipe
www.chowhound.com
A summer cocktail recipe of muddled apricots and mint mixed with rye whiskey and lemon juice
Ingredients: apricots, mint leaves, cointreau, syrup, lemon, rye whiskey
Cranberry Sauce with Jalapeno Peppers
Cranberry Sauce with Jalapeno Peppers
www.allrecipes.com
A fantastic recipe with a touch of HOT for chicken or turkey. Use caution when handling the jalapeno peppers. Uncle Bill's Tips: Wear plastic gloves or wash hands thoroughly after handling, using white vinegar or a mixture of water and bleach to remove the pepper's heat.
Ingredients: cranberries, water, sugar, jalapeno peppers, lemon juice, sherry
Jarjeer (Arugula) Salad
Jarjeer (Arugula) Salad
www.allrecipes.com
A very traditional Middle Eastern salad, flavored with sumac, an essential ingredient in Arabic cooking. It is so good and so simple you will wonder why you haven't made this before.
Ingredients: arugula, onions, mushrooms, tomato, olive oil, lemon, sumac
Part-Butter/Part-Shortening Easy Pie Dough
Part-Butter/Part-Shortening Easy Pie Dough
www.foodnetwork.com
Get Part-Butter/Part-Shortening Easy Pie Dough Recipe from Food Network
Ingredients: flour, sugar, salt, butter, shortening, water, lemon juice
Brined Pork Chops with Gremolata Recipe | SimplyRecipes.com
Brined Pork Chops with Gremolata Recipe | SimplyRecipes.com
www.simplyrecipes.com
Pork chops, brined overnight in a salt sugar solution, seared and served with parsley lemon garlic gremolata
Ingredients: pork, water, sugar, salt, bay leaves, coriander seeds, thyme, lemon peel, parsley leaves, lemon, garlic