Search Results (21,478 found)
www.allrecipes.com
Garam masala and garlic salt seasons the chicken in a mixture of chopped tomato and green onion in this main dish recipe.
Garam masala and garlic salt seasons the chicken in a mixture of chopped tomato and green onion in this main dish recipe.
www.allrecipes.com
Sliced radishes, red onion, and cucumber make a refreshing salad with a bite.
Sliced radishes, red onion, and cucumber make a refreshing salad with a bite.
www.allrecipes.com
Light and crunchy, pan-fried green beans with lemon, garlic salt and pepper. Fresh and fast!
Light and crunchy, pan-fried green beans with lemon, garlic salt and pepper. Fresh and fast!
www.allrecipes.com
Hearty slow cooker soup recipe full of butternut squash, Italian sausage, spinach and small pasta.
Hearty slow cooker soup recipe full of butternut squash, Italian sausage, spinach and small pasta.
Ingredients:
tomato sauce, water, butternut squash, garlic powder, pork sausage, ditalini, baby spinach
cooking.nytimes.com
For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight -- and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York, Da Silvano This was a very long time ago, and I've been hooked ever since I have specified amounts for a single portion here, because I feel cooking food you love is never something that should be reserved for company
For me, spaghetti with clams has to be ''white,'' which is to say without a tomato in sight -- and actually the first time I ate it this way was not in Italy but in one of my favorite Italian restaurants in New York, Da Silvano This was a very long time ago, and I've been hooked ever since I have specified amounts for a single portion here, because I feel cooking food you love is never something that should be reserved for company
www.chowhound.com
A recipe for pulled lamb belly sandwiches from Belcampo Meat Co.
A recipe for pulled lamb belly sandwiches from Belcampo Meat Co.
cooking.nytimes.com
The standard coq au vin, even when it is made with shortcuts, is a hearty dish, what with its bacon, garlic, deep red wine and enrichment of butter But the one I like best is made with prunes: it's darker, richer, fuller, the kind of recipe one adores and makes repeatedly The prunes melt into the wine and become barely recognizable, bringing even more depth, not only of color but of flavor
The standard coq au vin, even when it is made with shortcuts, is a hearty dish, what with its bacon, garlic, deep red wine and enrichment of butter But the one I like best is made with prunes: it's darker, richer, fuller, the kind of recipe one adores and makes repeatedly The prunes melt into the wine and become barely recognizable, bringing even more depth, not only of color but of flavor
www.allrecipes.com
Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian seasoning.
Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian seasoning.
www.foodnetwork.com
Get Icebergs in Russia Salad Recipe from Food Network
Get Icebergs in Russia Salad Recipe from Food Network
www.foodnetwork.com
Get Sauteed Yellow Squash Recipe from Food Network
Get Sauteed Yellow Squash Recipe from Food Network
www.allrecipes.com
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. But that step's optional here.
Steak Diane was a staple on menus in fine dining establishments back in the day. Prepared tableside where the server ignited the cognac, it was an impressive sight. But that step's optional here.
Ingredients:
demi glace, dijon mustard, worcestershire sauce, tomato paste, cayenne pepper, vegetable oil, beef tenderloin, butter, shallot, cognac, heavy cream, chives