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Recipe courtesy of Jeff O'Neill From the show Oprah's Top Picks for Summer Oprah found a new favorite food when she tried this turkey burger at Mar-a-Lago, Donald...
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Pound cake recipe that uses cake mix as its base. Works well for wedding cakes. Use any flavor cake mix.
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This recipe was submitted by Real Women of PHILADELPHIA Contestant Cynthia Price.
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Gluten-free buttermilk biscuits are happening! If you can't eat gluten and seriously miss a warm and flaky biscuit, we've got you covered.
cooking.nytimes.com
Imbued with the classic Mediterranean flavors of artichokes, garlic, mint and olives, this braised chicken is complex and highly satisfying, with a white wine sauce brightened with lemon Fresh artichokes have the most pronounced character and meatiest texture, but if you can’t get them or don’t want to go to the trouble of cleaning them, you can substitute frozen artichoke hearts (you'll need a 9- or 10-once package) Serve this with crusty bread for sauce-mopping.
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Get Chocolate Chip Ice Cream Sandwich Recipe from Food Network
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This recipe is a great alternative to the fried corn dogs, and they taste just as good. Serve with the Fiesta Dipping Sauce recipe provided, or use your favorite corn dog condiments.
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A versatile crowd pleaser, this taco soup is packed with beef, beans, and flavor!
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This easy chili cornbread bake recipe calls for ground turkey, but beef could be substituted if preferred.
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A whole chicken is stewed and then the meat is simmered with celery, onions, beef bouillon and chicken noodle soup mix in this soup seasoned with thyme, poultry seasoning, pepper and basil.
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Get Tako Poke Recipe from Food Network