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Get Swordfish Kabobs Recipe from Food Network
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Get Spaghetti alla Carbonara Recipe from Food Network
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Get Octopus with Spicy Tomato Linguine Recipe from Food Network
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Portuguese cataplana is a long-simmered pork stew to which clams are added. For our quick take on the dish, weve replaced the usual pork shoulder with sausage.
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Pork chops are browned then served in a cranberry and white wine sauce with fresh herbs. This is a quick and easy meal that is suitable for company or a weeknight dinner.
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Fish cakes made with fresh-cooked salmon! So incredibly tender and flavorful, especially with spicy mayo sauce! Great way to use up leftover salmon, too.
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François Tanty trained under Carême, became chef of Emperor Napoleon III, then chef of the Russian imperial family. In his 1803 book La Cuisine Français, he notes...
Ingredients: bread, butter, eggs
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Follow these detailed instructions to create a cornucopia centerpiece for a Thanksgiving table out of refrigerated bread stick dough.
Ingredients: bread, egg, water
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Get Amy's Mom's Ham Salad Recipe from Food Network
Ingredients: ham, onion, bread
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Pita bread sandwiches with scrambled eggs and potatoes. Very quick. I sometimes make it for myself when I'm rushed. This recipe is great for using up leftovers, and is very versatile: you can add any other seasonings you like, and you can use egg substitute if you prefer.
Ingredients: bread, eggs, potatoes
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Eggs are fried in holes cut into bread slices in this quick and easy eggs in a basket recipe that'll be a fun way to start the day.
Ingredients: bread, butter, eggs