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These flavorful sandwiches can be made ahead of time and stored in the fridge for later. They are full of flavor and you can vary the ingredients to your taste.
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Herbs and Dijon mustard make for a quick salad dressing with bright herb flavor.
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Get Mac-n-Smoked Gouda with Cauliflower Recipe from Food Network
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Get Lamb Sausage in Puff Pastry Recipe from Food Network
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Get Tartar Sauce Recipe from Food Network
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Get Orecchiette with Greens, Garbanzo Beans and Ricotta Salata Recipe from Food Network
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Kind of like a croque monsieur.
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Tangy grilled chicken atop a bed of greens mixed with onions, raisins, almonds, pineapple, mint sprigs, and lime. Includes a zesty Indian-style salad dressing.
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This French green bean salad recipe is tossed in a tangy Dijon mustard dressing and takes less than 30 minutes to prepare.
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Get Sweet Pepper Pickles Recipe from Food Network
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Country-style pork ribs are marinated in a Burgundy wine sauce, then slow-grilled to perfection in this great grilling recipe.
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Get French Canadian (Not Boston) Baked Beans Recipe from Food Network