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A rich pasta sauce with Italian sausage, sliced onions, spinach, and mushrooms is spooned onto split chunks of crusty bread for a hearty lunch or dinner.
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Get Make-Ahead Sausage Stuffing Recipe from Food Network
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Get Apple Brown Betty with Ice Cream Recipe from Food Network
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Get Tomato Sandwich with Basil Mayonnaise Recipe from Food Network
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This is a quick and easy starter that will surely satisfy the palate.
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Get New England Clam Chowder Recipe from Food Network
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A mix of Swiss cheeses and smoked Gouda make a rich fondue, perfect for dipping crusty French bread.
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Get Sausage Brioche Dressing Recipe from Food Network
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Butter and Italian-style spices are blended with Parmesan cheese to make a great spread for warm slices of French bread.
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For the regal and expensive pork crown roast, Food and Wine's Test Kitchen Associate Melissa Rubel replaced the run-of-the-mill garlic-herb coating with a smoky harissa version. "I love the way it turns from a paste to a crispy crust,
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Get Giant Grilled Cheese for a Crowd Recipe from Food Network