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Get Spinach and Red Pepper-Stuffed Chicken Recipe from Food Network
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Serve this delicious cold roasted red pepper dip with assorted cut up veggies or chips.
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Canned tuna is seasoned with cayenne pepper, black pepper, parsley, and horseradish in this recipe for tuna loaf.
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Blend a jalapeno pepper with fresh basil, Parmigiano-Reggiano cheese, and walnuts for a spicy version of pesto.
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Delicious way to serve beet greens and other greens such as collard or kale. Beet greens recipe with bacon, garlic, onion, sugar, vinegar, and red pepper flakes.
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This copycat vinaigrette is similar to Panera®'s recipe, using extra-virgin olive oil, honey, and fresh cracked black pepper.
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These hot chocolate cookies have all the wonderful flavor of your favorite winter sip (toasted marshmallows included), with a slightly spicy infusion of Aleppo...
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Diced tomatoes with green chile peppers, cheese, chicken, turkey chili and sour cream are blended to create one fine dip! Cook it in the microwave if there's not a double broiler handy.
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This roasted red pepper tart recipe has a flaky crust and a creamy ricotta-feta filling.
cooking.nytimes.com
This recipe is by Cathy Barrow and takes About an hour, plus cooling time. Tell us what you think of it at The New York Times - Dining - Food.
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Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.
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Jalapeno pepper slices are muddled with cucumber syrup and mixed with vodka and lime juice in this refreshing and spicy cocktail.