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Sweet potato and bacon give add a colorful and savory twist to the traditional muffin. Serve on Thanksgiving instead of rolls!
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Have dessert for dinner when you make sweet potato casserole topped with a buttery pecan crumble. Serve at Thanksgiving and Christmas!
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Sage adds a savory note to sweet-potato casserole. Best of all: It can be made two days before the meal.
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This sweet potato salad features the southwestern flavors of jalapeno, garlic, and lime making it great side to any Mexican meal.
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This roasted sweet potato casserole gets the special treatment with a spiced pecan crumble topping.
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Smoky bacon turns this sweet-savory sweet potato side into a scene stealer.
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This recipe is by Sarah Belk and takes 2 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Sweet potatoes, simply roasted with salt, sugar, and chili, make an easy but zesty accompaniment to a weeknight meal.
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Don't let lack of time stop you from bringing a delicious dish of caramelized sweet potatoes to your holiday table.
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Mashed sweet potatoes and cranberry sauce left over after Thanksgiving can be used up in this easy recipe for a moist delicious bread.
cooking.nytimes.com
This recipe is by Marian Burros and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Sweet potatoes slow-cooked with butter, sugar, orange juice and milk.