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A real sweetheart of a cookie! Raspberry liqueur adds a delicate scent and an extra flavor dimension to these crisp, flaky treats. The shiny gloss makes them a beauty to behold.
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Creamy rice pudding with rose water is topped with slivered almonds for rich and floral-scented dessert.
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Chunky S’mores Dipped Cupcakes have all your favorite s’mores flavors, marshmallow, chocolate, and graham crackers. Perfect for Memorial Day, 4th of July, or...
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Use your leftover sweet potatoes in this yummy biscuit recipe made with wheat germ and seasoned with nutmeg or cardamom.
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This is better than the commercial Irish Cream liqueurs and is very popular with family and friends. Will store for several weeks in fridge, just serve over ice.
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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.
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Use this delicious spread on your favorite burger or even as a dipping sauce for French fries.
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Make a huge batch of these delightful cumin-spiced peppers. You can serve them not just with the lamb steaks here, but also with pork and beef.
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Enjoy this quick and healthy parfait for breakfast or as a snack.
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A homemade crust made with butter and egg yolk encases this classic Southern style pecan pie.
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This is a dense cheesecake that is very smooth and melts in your mouth. The white chocolate brandy sauce tops it off. Just spoon it over the center of the slice of cheesecake on the plate.
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This is an easy recipe for delicious cookies packed with macadamia nuts and white chocolate chips.