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A delicious soup that makes a meal with some nice fresh bread! Homey and comforting! Try adding shredded Cheddar cheese just before serving.
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Get Roast-Your-Own Honey-Roasted Turkey Breast and Vegetables Recipe from Food Network
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Get Twice Baked Potatoes Recipe from Food Network
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You're going to want to slather this on everything.
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Get Herb-Roasted Fish Recipe from Food Network
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Get Figs in Red Wine with Herbed Goat Cheese Recipe from Food Network
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A rub is a dry spice or spice and herb mixture used to coat the meat before grilling, adding not only strong flavor but a bit more crunch, especially if you toast, mix and grind the spices yourself.
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It's spaghetti sauce like Mom used to make, but without the hours and hours of simmering. Our version, chunky with bits of eggplant and mushrooms, is just a bit more sophisticated but every bit as satisfying.
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Looking for a low-carb side that NEEDS to be on your holiday table?
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Get Grilled Vegetable Kebabs Recipe from Food Network
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Get Rice and Beans Recipe from Food Network
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Baking this cornbread dressing from Miller Union chef Steven Satterfield in muffin tins gives each serving crispy, savory edges.