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Recipe for Mango Chicken Salad, as seen in the July 2008 issue of 'O, The Oprah Magazine.'
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White wine and mustard season a creamy sauce for topping tender, golden pork chops...and they're ready in less than 30 minutes.
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Make this grandma's recipe for a spicy, savory breakfast casserole ahead of time and bake in the morning for ease!
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Get Linguine with White Clam Sauce Recipe from Food Network
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For some reason or another, this seems to be a favorite of the men in my family.
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A ham bone left over from a previous meal gets a second chance when simmered with lentils and vegetables to make a hearty soup in less than an hour.
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Get Grilled Ratatouille Salad Recipe from Food Network
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Satisfying bean soups often have to simmer for hours; this vegetarian stew tastes as if it did but uses canned beans and broth as shortcuts.
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Get BBQ Baby Back Ribs Recipe from Food Network
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My deviled eggs recipe is fairly standard, except I like to add a little cream cheese. Unlike mayonnaise, cream cheese firms up when chilled, and provides a little more luxurious texture.
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Frozen green beans, colorful pimentos and French-fried onions are baked to tender perfection in this wonderful, easy to make casserole.
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Get Bourbon Street Buffalo Wings Recipe from Food Network