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Doughnuts Recipe
Doughnuts Recipe
cooking.nytimes.com
Homemade doughnuts are a bit of a project, but they’re less work than you might think, and the result is a truly great, hot, crisp doughnut Once you’ve mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in terms of glazes, toppings and fillings.
Ingredients: milk, yeast, eggs, butter, sugar, salt, flour, neutral oil
Pan-Fried Pizza Recipe
Pan-Fried Pizza Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: bread flour, instant yeast, salt, olive oil, tomato sauce
Ekmek Turkish Bread
Ekmek Turkish Bread
www.allrecipes.com
A Middle Eastern-style flatbread made with a 4-day sourdough starter.
Ingredients: bread flour, water, yeast, sugar, salt
Pretzels
Pretzels
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Ingredients: yeast, water, flour, salt, sugar, honey, eggs, butter
Elephant Ears
Elephant Ears
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Crispy cinnamon-sugar fried bread confections!
Ingredients: milk, salt, sugar, shortening, yeast, flour, oil, cinnamon
Potato Rolls
Potato Rolls
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Ingredients: baking potato, water, eggs, sugar, yeast, salt, flour, butter
Basic Focaccia Recipe
Basic Focaccia Recipe
www.chowhound.com
A classic focaccia bread recipe. You will need flour, yeast, olive oil, light brown sugar, and salt. Fresh rosemary and coarse salt are optional.
Ingredients: water, yeast, brown sugar, flour, olive oil, salt, rosemary
Chocolate Chip Challah Bread
Chocolate Chip Challah Bread
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Ingredients: yeast, sugar, flour, salt, eggs, vegetable oil, chocolate chips
Chorizo and Thyme Fougasse
Chorizo and Thyme Fougasse
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Ingredients: bread flour, salt, yeast, water, thyme, chorizo sausage, milk
New York Italian Pizza Dough
New York Italian Pizza Dough
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Real New York-style pizza crust is chewy, thin, a little flexible, and dotted with bubbles and charred spots from the intense heat of the brick ovens. This version is kneaded in the bread machine, and develops complex, yeasty flavors from an overnight rise in the refrigerator.
Ingredients: water, salt, bread flour, yeast, olive oil
Parker House Rolls
Parker House Rolls
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Ingredients: water, sugar, yeast, flour, salt, eggs, egg yolk, butter
Braided Easter Egg Bread
Braided Easter Egg Bread
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A rich yeast bread is braided and decorated with raw eggs before baking. Dying the eggs beforehand adds a festive touch to the finished bread.
Ingredients: flour, sugar, salt, yeast, milk, butter, eggs