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This recipe is by Mark Bittman and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Creamy White Bean Yogurt Sauce Recipe from Food Network
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Here's an easy-to-make, smoky chipotle cheese sauce that compliments the flavor of grilled steak.  It's a great dish for guests, but it's so easy, it's great for every day too.
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Plantains in butter-rum sauce is a tasty Latin American-inspired dessert that is sure to impress your friends!
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Easy and delicious cheesecake. Looks fancy when served drizzled with caramel sauce!
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This easy no-cook peanut sauce has a terrific authentic Thai taste. It is spicy and peanutty, and is perfect as a dipping sauce for chicken, shrimp, and beef...or even to use tossed with warm cooked noodles for a quick pasta dish.
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Get Pasta with Tomato Cream Sauce Recipe from Food Network
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Get Peanut Butter Ice Cream Sauce Recipe from Food Network
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Get Tortellini With Pumpkin Alfredo Sauce Recipe from Food Network
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Get Beef Tenderloin with Port Sauce Recipe from Food Network
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This rich lemon-caper sauce is very versatile, and can be used with a variety of light meats, poultry, and fish.
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Create a very special dinner for two with smoked salmon sauteed in butter and onion, simmered in vodka, then finished with a cream and tomato sauce flavored with fresh nutmeg and flakes of hot pepper. Serve over hot pasta.