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A great way to start your Italian meal! I usually serve it with crusty bread slices that have been toasted in the oven until crisp for dipping into the marinade. Keeps for a week in the refrigerator and the longer it stands the better it gets!
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I took my grandmother's basic, but delicious, recipe and improved it. Very creamy and cheesy! Unlike any you've ever tasted!! Well worth the prep time. Get all the ingredients together first and it will be a cinch to prepare.
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Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best. Hint: be sure to thoroughly grease your baking dish. For a little variation toss in a few sliced scallions or some freshly snipped herbs.
Ingredients: eggs, milk, ham, american cheese
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Make your own macaroni and cheese with just macaroni, cheese food, milk, pepper, and this recipe.
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Get Shrimp Scampi Mac and Cheese Recipe from Food Network
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Succulent shrimp sauteed with diced tomato in olive oil and butter, served over garlic cheese grits.
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Get Tomato Salad with Cheese Crisps Recipe from Food Network
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Pancakes are a food which many of us grew up with, and it is quite likely one of the most recognizable comfort foods anywhere. Cottage Cheese adds silkiness and...
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Get out your slow cooker and fill it with pre-boiled macaroni, sharp Cheddar cheese, evaporated milk, whole milk and eggs. Spend the next 5 or 6 hours raking leaves or playing baseball, then sit down to a comforting dish of macaroni and cheese.
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Get Creamy Three-Cheese Baked Mac Recipe from Food Network
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Get Creamy Baked Macaroni and Cheese Recipe from Food Network
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Your basic macaroni and cheese gets a colorful lift from stewed tomatoes, while sharp white Cheddar cheese gives the dish that extra bite. More cheese and dry bread crumbs bake into a golden brown crust on the top.