Search Results (12,180 found)
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In this bruschetta recipe, grilled asparagus is tossed with crunchy pine nuts and sprinkled with salty Pecorino Romano cheese.
In this bruschetta recipe, grilled asparagus is tossed with crunchy pine nuts and sprinkled with salty Pecorino Romano cheese.
Ingredients:
italian bread, olive oil, garlic, asparagus, pine nuts, salt plus, black pepper, pecorino romano
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Green Bean Casserole Recipe from Food Network
Get Green Bean Casserole Recipe from Food Network
Ingredients:
green beans, bacon, cloves, red bell pepper, onion, butter, flour, milk, half and half, cayenne pepper, sharp cheddar, panko breadcrumbs
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Get Moroccan Harissa Roast Cauliflower Recipe from Food Network
Get Moroccan Harissa Roast Cauliflower Recipe from Food Network
Ingredients:
chiles, guajillo chiles, water, coriander seeds, cumin seeds, vegetable oil, cloves, juice, cauliflower, cilantro leaves
www.allrecipes.com
Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe.
Tangy marinated beef is wrapped in refreshing lettuce leaves in this quick and easy Asian lettuce wrap recipe.
Ingredients:
butter lettuce, beef, cooking oil, onion, hoisin sauce, cloves, soy sauce, wine vinegar, pickled ginger, chile pepper, water chestnuts, green onions, sesame oil
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Get Fried Apple Pies Recipe from Food Network
Get Fried Apple Pies Recipe from Food Network
Ingredients:
flour, salt, sugar, butter, lard, water, calvados, smith apples, apples, lemon juice, cinnamon, ginger, canola oil
cooking.nytimes.com
This recipe is by Rachel L. Swarns and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Rachel L. Swarns and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Sweet honey and spicy picante sauce combine to make an irresistible glaze for the crispy chicken wings in this easy to make appetizer. Make plenty...these won't last long!
Sweet honey and spicy picante sauce combine to make an irresistible glaze for the crispy chicken wings in this easy to make appetizer. Make plenty...these won't last long!
www.delish.com
Two dessert classics blended together into one indulgently delicious smoothie.
Two dessert classics blended together into one indulgently delicious smoothie.
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Get Baker, Baker Recipe from Food Network
Get Baker, Baker Recipe from Food Network
cooking.nytimes.com
Broiled fish fillets topped with a little butter and a squirt of lemon is a quick, easy weeknight staple But when the butter is spiked with plenty of garlic, a jolt of curry powder and piquant fresh ginger, then brightened with fresh herbs, it becomes a superb, company-worthy dish that still cooks in under 10 minutes flat Use your favorite fish here; any mild fillet will allow the buttery sauce to shine.
Broiled fish fillets topped with a little butter and a squirt of lemon is a quick, easy weeknight staple But when the butter is spiked with plenty of garlic, a jolt of curry powder and piquant fresh ginger, then brightened with fresh herbs, it becomes a superb, company-worthy dish that still cooks in under 10 minutes flat Use your favorite fish here; any mild fillet will allow the buttery sauce to shine.
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Get Orange Sling Recipe from Food Network
Get Orange Sling Recipe from Food Network