Search Results (4,152 found)
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In Brazil, cooks make feijoada the national dish of stewed, smoked meats, and black beans with dried beef called carne seca. Beef jerky is a clever approximation.
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A savory bread pudding made with vegetarian sausage, cheese, and eggs.
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Get PW's Breakfast Burritos Recipe from Food Network
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An irresistible, quick, and easy casserole with kielbasa, ziti and tomatoes and topped with Monterey Jack cheese.
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Get Cajun Jambalaya Recipe from Food Network
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Get Breakfast Bomber Sub Recipe from Food Network
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Hearty and spicy, this chili is made with hot Italian sausage, ground beef, and pinto beans.
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This tortellini primavera is packed with delicious flavors and is the perfect pasta salad for picnics and potlucks!
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This unusual crepe is stuffed with succulent roasted meat, tangy arugula and Parmesan cheese.
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Because these tailgating-approved ribs are smoked for five hours, they're perfect for afternoon kickoffs.
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Get Guisados' Cochinita Pibil Tacos Recipe from Food Network
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Pork ribs are coated in a sweet and savory rib rub and grilled creating fall-off-the-bone tender meat perfect for hot summer evenings.