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Get Quadruple Chocolate Loaf Cake Recipe from Food Network
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A traditional casserole with a seafood twist! Fresh crab meat can be substituted for imitation.
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A delightful spinach salad made with bacon, eggs, and a bold, tangy dressing.
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Chef John's bacon ranch chicken skewers will add a kick to your next cookout.
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Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.
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This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!
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Mexican chicken soup, also known as caldo de pollo, is layered with a simple chicken soup over spiced rice and topped with avocado slices and cilantro for a warm and hearty meal.
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Delicious and surprisingly simple sushi rolls with imitation crab, cream cheese and cucumber.
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Zucchini sticks coated with soy batter and seasoned bread crumbs bake up into a light appetizer or side dish option that's vegan to boot.
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Get Sunny's Fruity Limoncello Spritzer Recipe from Food Network
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You can use any fruit (or combination) to make this biscuit-topped cobbler Just be sure to adjust the amount of sugar depending on whether your fruit is more sweet or tart For example, blueberries, peaches, sweet cherries and pears tend to need less sugar than more acidic raspberries, sour cherries, plums and cranberries
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Get Green Onion-Cheddar Doughnut Recipe from Food Network