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Cooked custard version flavored with a whole vanilla bean.
Cooked custard version flavored with a whole vanilla bean.
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This fresh pumpkin naan is an unexpected and delicious take on an Indian classic that's perfect for fall. And you don't need a tandoori oven to make it.
This fresh pumpkin naan is an unexpected and delicious take on an Indian classic that's perfect for fall. And you don't need a tandoori oven to make it.
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Get Southern Creamed Corn Recipe from Food Network
Get Southern Creamed Corn Recipe from Food Network
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A deep red, chewy cookie that has a delicate crackled crust dusted with a touch of powdered sugar.
A deep red, chewy cookie that has a delicate crackled crust dusted with a touch of powdered sugar.
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Coffee- and cinnamon-crusted beef tenderloin is a unique and delicious fusion of flavors to amp up your next dinner party. Garnish with coffee beans and cinnamon sticks.
Coffee- and cinnamon-crusted beef tenderloin is a unique and delicious fusion of flavors to amp up your next dinner party. Garnish with coffee beans and cinnamon sticks.
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The best, easiest Sangria!! The basil seems strange, but is the perfect touch. You'll love this guaranteed!
The best, easiest Sangria!! The basil seems strange, but is the perfect touch. You'll love this guaranteed!
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Get Red Wine Sangria Recipe from Food Network
Get Red Wine Sangria Recipe from Food Network
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These peanut butter bars taste just like peanut butter cups.
These peanut butter bars taste just like peanut butter cups.
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A simple and dense fruitcake that doesn't contain eggs or nuts.
A simple and dense fruitcake that doesn't contain eggs or nuts.
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Apples, brown sugar, cinnamon, and oatmeal are combined to create this simple and quick apple crisp dessert that's sure to please a crowd.
Apples, brown sugar, cinnamon, and oatmeal are combined to create this simple and quick apple crisp dessert that's sure to please a crowd.
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A Scandinavian fish favorite.
A Scandinavian fish favorite.
Ingredients:
water, white vinegar, sugar, allspice, black peppercorns, yellow mustard, coriander seeds, bay leaf, lemon juice, dill, carrots, red onion