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Get Red Pepper Flan Recipe from Food Network
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This classic comfort food recipe uses a ketchup topping seasoned with brown sugar, mustard, and nutmeg for a tasty weeknight dinner.
cooking.nytimes.com
This recipe came to The Times in a 2010 article about Valerie Confections, a Los Angeles bakery that specializes in vintage desserts with a California provenance This spectacular pie is an adaptation of one that was served at Bullock's Wilshire, a luxury department store in Los Angeles, popular in the '20s, '30s and '40s, that had a number of celebrity clients including Mae West, Marlene Dietrich, Greta Garbo and Clark Gable.
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This simple moist yellow cake shows off the flavors of the fresh fruit and makes a wonderful summertime dessert. Try this cake with mixed fresh fruit of your choice, but do not use bananas, as they turn brown and mushy too quickly.
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Here is a recipe for springerle I have had for over 30 years.
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Get Thai Noodle-Steak Salad Recipe from Food Network
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Nothing brings the family together like a warm dish straight out of the oven. Try this timely twist on a classic.
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Chicken Alfredo lasagna with diced tomatoes and plenty of cheese is a crowd-pleasing meal that never has leftovers.
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Get Grilled Shrimp and Noodle Salad Recipe from Food Network
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Chorizo, green chiles, jalapenos, cilantro, and cumin give this meaty lasagna a true spicy southwestern flavor. You won't find this recipe in any Italian cookbook!
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Easy and healthy turkey lasagna with spinach and artichoke
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Get Sukiyaki Recipe from Food Network