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Frozen hash browns are repurposed into the crust of this family-friendly, easy-to-make breakfast pie.
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A thick vegetarian soup made from a selection of fresh vegetables. Suitable for any time of the year but designed for an Irish winter!
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Get Zesty Chili Cheese Fries Recipe from Food Network
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Saute ground beef, chopped onion and crushed tomatoes together, until the meat is browned and the juices are absorbed. Pile the mixture into a casserole dish, and top it with mashed potatoes and grated Cheddar cheese. Ten minutes in a hot oven melts the cheese and warms the potatoes.
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Lots of onions cooked in butter are combined with mashed potatoes to make fluffy and flavorful layers between lasagna noodles and Cheddar cheese. Sprinkle with butter and more cheese, then bake and serve.
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Get Matcha Steamed Cod Recipe from Food Network
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Pastrami-spiced duck breasts are placed on slices of rye with a simple slaw to make Chef John's twist on a reuben sandwich.
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Curry and chicken love each other, as is obvious with one bite of this sandwich.
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Lesser-known white asparagus takes center stage in this easy soup.
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Get Achiote Marinated Baby Chickens Stuffed with Chorizo and Mustard Greens Recipe from Food Network
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Get Crunchburger (aka the Signature Burger) Recipe from Food Network