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Get Rich Roasted Tomato Soup Recipe from Food Network
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I often eat this beloved Mexican breakfast dish for dinner Serve the eggs with warm corn tortillas.
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Get Valerie's Brunch Frittata Recipe from Food Network
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Classic tomato and basil bruschetta get a zesty update with old style mustard.
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Is it a salad? Is it sushi? It's both.
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Eggplant is always a good, substantial vegetable to use for a vegetarian main dish The chickpeas and the feta provide plenty of protein Vegans can leave out the feta and substitute sugar or agave nectar for the honey.
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This is a great Greek/Turkish aubergine (eggplant) dish flavored with cinnamon. Delicious on its own or with rice or couscous.
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This zesty black bean chili with lean ground beef and corn has an extra-smooth richness thanks to processed cheese melted into the soup.
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Fresh basil is the key to this delicious and creamy tomato soup. Serve with homemade French bread for a special treat!
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Octopus is an incomparable treat. I love it grilled, in a salad, or in tomato sauce. For many, cooking octopus may seem daunting - but I assure you, it couldn't be easier. Serve this dish with hand-cut french fries or with rice.
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This recipe is by Mark Bittman and takes About 1/2 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Why use bread when you can use a tomato?