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Get Pan Seared Quebec Foie Gras with Hot and Sour Peach Jam, Cabernet Ice Wine Reduction Recipe from Food Network
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Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
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Get TV Dinner Cupcakes Recipe from Food Network
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Get TV Dinner Cupcakes Recipe from Food Network
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For movie theater flavor and zero grease splatter, try making popcorn in your Instant Pot® with coconut oil.
Ingredients: coconut oil, popcorn, salt
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An easy recipe for making perfect baked potatoes.
Ingredients: potatoes, salt, olive oil
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Potatoes, which originated in Peru, are the star of our side dish and are accompanied by a blend of spices plus freshly ground aji amarillo- a bright orange...
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An easy way to cook fresh asparagus. Tender and tasty!
Ingredients: asparagus, butter, salt, water
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Potatoes, which originated in Peru, are the star of our side dish and are accompanied by a blend of spices plus freshly ground aji amarillo- a bright orange...
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes 10 minutes, plus 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: blood orange, salt, gelatin
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Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly.
Ingredients: popcorn, vegetable oil, salt
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Regular cook polenta may take a good amount of stirring, but this creamy side is worth the extra effort!
Ingredients: salt, heavy cream, olive oil