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www.foodnetwork.com
Get Top Secret Chocolate Cookies Recipe from Food Network
Get Top Secret Chocolate Cookies Recipe from Food Network
www.chowhound.com
These fudgy brownies are easy to make and provide a great base for Chocolate Cherry Trifle. (Recipe also on Chow.com). The brownies are also delicious on their...
These fudgy brownies are easy to make and provide a great base for Chocolate Cherry Trifle. (Recipe also on Chow.com). The brownies are also delicious on their...
www.allrecipes.com
These extra chocolaty cookies will cast a chocolate spell on you. Once you have eaten them, you will want nothing else. Serve with ice cream and coffee.
These extra chocolaty cookies will cast a chocolate spell on you. Once you have eaten them, you will want nothing else. Serve with ice cream and coffee.
www.allrecipes.com
Made with pulverized filberts. While in Germany, my landlord gave me this recipe. I have made it many times, and it is a real treat. Cookies can be stored for several weeks in tightly sealed jars or tins.
Made with pulverized filberts. While in Germany, my landlord gave me this recipe. I have made it many times, and it is a real treat. Cookies can be stored for several weeks in tightly sealed jars or tins.
www.delish.com
Lining the pan isn't busywork; it makes it easy to remove the brownies.
Lining the pan isn't busywork; it makes it easy to remove the brownies.
www.allrecipes.com
One basic recipe with a variety of liqueurs and coatings to choose from.
One basic recipe with a variety of liqueurs and coatings to choose from.
www.delish.com
The perfect chocolate cake.
The perfect chocolate cake.
Ingredients:
butter, eggs, sour cream, vanilla, flour, sugar, brown sugar, cocoa, baking soda, baking powder, salt, chocolate chips, heavy cream
www.delish.com
Twist them apart, dunk them in milk, or eat them whole. There isn't one right way to eat these cookies as long as they get eaten.
Twist them apart, dunk them in milk, or eat them whole. There isn't one right way to eat these cookies as long as they get eaten.
Ingredients:
flour, cocoa, baking soda, baking powder, salt, chocolate, butter, vegetable shortening, sugar, eggs, powdered sugar, corn syrup, milk
cooking.nytimes.com
This recipe is by Oliver Strand and takes About 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Strand and takes About 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, cornstarch, baking powder, yuzus, sugar, salt, eggs, olive oil, yogurt, cream of tartar, butter, milk, cocoa
www.allrecipes.com
This is an Austrian recipe that was passed on from one generation to the next in my family. The secret of this cake's full flavour and softness: Prepare it one day in advance before eating it!
This is an Austrian recipe that was passed on from one generation to the next in my family. The secret of this cake's full flavour and softness: Prepare it one day in advance before eating it!
www.allrecipes.com
Although avocados seem like a strange ingredient for fudge, they give a great creamy texture to a decadent treat.
Although avocados seem like a strange ingredient for fudge, they give a great creamy texture to a decadent treat.
www.allrecipes.com
My kids love them, they all ways want me to make them. I drizzle them with melted chocolate and vanilla-flavored candy coating. Delicious!
My kids love them, they all ways want me to make them. I drizzle them with melted chocolate and vanilla-flavored candy coating. Delicious!