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This great way to use kale has everything you could want in a salad: the creaminess of avocado, the tanginess of apple, the crunch of almonds, and, of course, the delicious magic of bacon.
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These sticky, apple-scented ribs are cooked in the oven, then finished on the grill.
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No need to deprive yourself: The day-after sandwich qualifies as healthful when turkey is slipped between slices of cheddar, tart apple, and whole-grain bread.
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Chef John's version of this roasted red pepper and walnut spread is perfect with fresh pita bread. Garnish with chopped toasted walnuts, a drizzle of olive oil, Aleppo pepper flakes, and chopped parsley.
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Truly delicious; made with no alcohol, but lots of flavor, this drink is a delight.
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A delightful winter concoction of fruit juice and red wine - spiced and served hot with a cinnamon stick.
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A simple-to-make baked scallop dish is dressed up with a lemony sweet and tart glaze that adds a hint of garlic and shallot.
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Get Pisco Maria (Bloody Mary with Pisco) Recipe from Food Network
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Get Pan Roasted Veal Shanks with Calvados, Apples and Cider Vinegar Recipe from Food Network
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This sweet salad dressing can be prepared in about 10 minutes.
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This is the easiest way ever to produce a creamy and deliciously out-of-this-world mousse! Lemon or concentrated orange juice may also be used in place of the passion fruit.