Search Results (11,382 found)
www.delish.com
This Sicilian-inspired sauce also pairs well with bucatini-a thick, spaghetti-like pasta with a hole in the center.
This Sicilian-inspired sauce also pairs well with bucatini-a thick, spaghetti-like pasta with a hole in the center.
Ingredients:
olive oil, cloves, cauliflower, tomatoes, water, salt, rigatoni, basil leaves, parmesan, black pepper
www.chowhound.com
An easy, tasty appetizer of oven-roasted shrimp with a classic Spanish sauce of almonds and roasted red peppers for dipping.
An easy, tasty appetizer of oven-roasted shrimp with a classic Spanish sauce of almonds and roasted red peppers for dipping.
Ingredients:
tomato, garlic, crusty bread, almonds, red wine vinegar, olive oil, salt, smoked paprika, shrimp
cooking.nytimes.com
In southern Italy this dish has the evocative name Uova al Purgatorio When I make tomato sauce in the summer, I freeze it in half-cup portions, which makes this meal for one easy to throw together.
In southern Italy this dish has the evocative name Uova al Purgatorio When I make tomato sauce in the summer, I freeze it in half-cup portions, which makes this meal for one easy to throw together.
www.allrecipes.com
Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.
Ingredients:
eggs, sugar, milk, heavy cream, vanilla, cinnamon, loaf bread, golden raisins, butter, corn syrup, whiskey
www.allrecipes.com
This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
This sweet and spicy peanut sauce is made with coconut milk, creamy peanut butter, and thai red curry paste.
Ingredients:
vegetable oil, garlic, curry, peanut butter, brown sugar, chili powder, cayenne pepper, fish sauce, sesame oil, coconut milk
www.foodnetwork.com
Get Homemade Donuts with Mexican Chocolate Sauce Recipe from Food Network
Get Homemade Donuts with Mexican Chocolate Sauce Recipe from Food Network
www.foodnetwork.com
Get Udon Noodles with Japanese Clam Sauce Recipe from Food Network
Get Udon Noodles with Japanese Clam Sauce Recipe from Food Network
Ingredients:
udon noodles, littleneck clams, sake, olive oil, butter, yellow onion, ginger, cloves, pepper, tomatoes, parsley, whipping cream, clam juice
www.foodnetwork.com
Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network
Get Crispy Salmon Croquettes with Remoulade Sauce Recipe from Food Network
Ingredients:
mayonnaise, capers, seafood, garlic, lemon juice, scallion, salmon, egg, fish, hot sauce, remoulade sauce
www.allrecipes.com
Colorful, crisp-tender veggies are tossed with linguine pasta and a creamy lemon-caper sauce and served with shredded Parmesan cheese.
Colorful, crisp-tender veggies are tossed with linguine pasta and a creamy lemon-caper sauce and served with shredded Parmesan cheese.
Ingredients:
olive oil, yellow onion, asparagus, yellow squash, salt, pepper, linguine, carrots, butter, flour, garlic, chicken broth, lemon juice, capers, parsley, parmesan cheese
www.allrecipes.com
A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.
A family favorite, these chicken breasts get the full-flavored treatment: these are smothered in a creamy dill and caper sauce, and seasoned with lemon pepper and garlic powder.
www.allrecipes.com
This flavorful dish of beef tenderloin medallions with a Marsala wine and mushroom sauce can be easily whipped together in just over 30 minutes.
This flavorful dish of beef tenderloin medallions with a Marsala wine and mushroom sauce can be easily whipped together in just over 30 minutes.
Ingredients:
beef tenderloin, vegetable oil, mushrooms, butter, olive oil, salt, tomato sauce, marsala wine, chicken broth, oregano
www.delish.com
Luca Cerato poaches shrimp in Belgian-style blond ale. The shrimp are so richly flavored and delicious that they need little enhancement beyond the blanched asparagus and simple saffron-cream sauce he serves with them.
Luca Cerato poaches shrimp in Belgian-style blond ale. The shrimp are so richly flavored and delicious that they need little enhancement beyond the blanched asparagus and simple saffron-cream sauce he serves with them.
Ingredients:
butter, olive oil, scallions, heavy cream, vegetable stock, saffron threads, shrimp, asparagus