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Get Cool As A Cucumber Soup Shooters Recipe from Food Network
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Get Sun-Dried Tomato Stuffed Mushrooms Recipe from Food Network
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This velvety purée of black beans and coconut milk is the perfect accompaniment to Mayi Moulen, a Haitian recipe for garlicky polenta-like porridge Slices of nutty avocado offer a gentle contrast in texture and another element of richness It was adapted from the Haitian cooking instructor Cindy Similien-Johnson, who remembers it from her grandmother’s house.
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Get Gaucho-Grilled Steak with Chimichurri Sauce Recipe from Food Network
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Tasty and impressive, this soufflé recipe is worth a shot.
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Get Hashed Browns Recipe from Food Network
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A comfort-food recipe for mini turkey meatloaf.
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A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of parsley really comes through if you use the flat-leaf variety.
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Get Scallops with Leeks Recipe from Food Network
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Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
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Get Balsamic Grilled Asparagus Recipe from Food Network
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Get Grilled Sweet Potato and Green Onion Salad Recipe from Food Network