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Get Pork-Fried Dirty Rice Recipe from Food Network
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This is an easy-to-prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants. Every time we have a family get-together or a covered dish luncheon at work, I am always requested to bring this rice.
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I've simplified one of my favorite dishes so you can make it fast.
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Tender bite-sized pieces of chicken tossed with angel hair pasta in a mouthwatering soy-garlic sauce!
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This basic caramel sauce uses homemade caramel and rich cream.
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Chocolate sandwich cookie crumbs are combined with cream cheese and dipped in candy coating.
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Make your own cinnamon dolce syrup during the holiday season to make a latte or apple cider extra special and rich.
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This is one drink my kids love! It's orange and slushy and wonderful!
cooking.nytimes.com
This recipe is by Alice Hart and takes 2 hours 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This best-ever Bread Pudding is so easy to make. Just soak bread cubes with eggs, sugar, and milk, then bake. Add bourbon-soaked raisins and spices to make it extra-special. This New Orleans dessert is a classic for Christmas, Mardi Gras, or any special meal.
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Get Almond Butter Brownies Recipe from Food Network
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We've modified Bisquick's original recipe to create super-soft, tender biscuits and loaded them with fluffy whipped cream and juicy berries.