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Get Chai Recipe from Food Network
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Recipe courtesy of GILT, New York, NY. Created by Robert Honeycutt, Beverage Director.
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If your kids don't prefer the whole peppers from stuffed-pepper dishes, try this deconstructed casserole version.
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This quick salad is a great way to use up leftover chicken. With a bit of curry, sweet fruit, and crunchy pecan, your next party is sure to be a hit.
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This simple vegan cabbage soup is perfect for a detox diet. It's a tasty no-fuss recipe that takes 30 minutes to make in your Instant Pot®.
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This easy quick bread gets plenty of flavor from sun-dried tomatoes, Cheddar cheese, onion, garlic and herbs.
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Get Ladybug Cupcakes Recipe from Food Network
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This recipe contains wild rice, hence the name wild risotto. Both wild rice and Italian Arborio rice can be found at most grocery stores.
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Whip up this quick easy Asian Omelet that is absolutely sensational. I cannot rave enough about this omelet – it is just sublime. The first time I ate it – I...
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Bran muffins are made with bran cereal, apple, banana, honey, and plump raisins.
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This recipe is by Dena Kleiman and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.