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It's easy to make your own Hawaiian-style poke--but the catch is that you have to use only the freshest possible tuna, even if that means frozen.
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Get Cauliflower Fried Rice Recipe from Food Network
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Get Root Beer Baked Beans Recipe from Food Network
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Get Vegetable Saute Recipe from Food Network
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Some cooked rice, cooked pork, and a few vegetables combine into a colorful and hearty Asian-inspired fried rice dish you can make with leftovers.
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This delicious vegan pumpkin soup is made with coconut milk, fresh corn, red pepper, ginger, red curry paste, and sprinkled with Thai basil.
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Get Chicken and Chinese Sausage Rice Hot Pot Recipe from Food Network
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This Asian-inspired burger is seasoned with fresh ginger, jalapeno pepper, cilantro, and peanut sauce. Serve in a pita with peanut-flavored slaw mix.
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Pork tenderloin is leaner than skin-on chicken and delicious in this spicy, smoky recipe.
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If you think tofu is bland, think again. The kicky marinade in this recipe packs a wallop of flavor.
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Leg of lamb, scented with spices and stuffed with onion and garlic before being slow-roasted on the grill, is accompanied by plum-ginger chutney.