Search Results (9,103 found)
Reverse-Sear Prime Rib Roast
Reverse-Sear Prime Rib Roast
www.allrecipes.com
This dry-brined prime rib roast is cooked low and slow for maximum flavor. A high-heat sear at the very end gives it a crispy herb crust.
Ingredients: rib roast, salt, butter, rosemary, thyme
Baked Pork Chops Recipe
Baked Pork Chops Recipe
www.chowhound.com
A classic easy baked pork chops recipe topped with pancetta and herbs.
Ingredients: bone, canola oil, thyme, rosemary, cloves
Grilled Mussels in Feta Cheese & Tomato Recipe cookingetcetera
Grilled Mussels in Feta Cheese & Tomato Recipe cookingetcetera
www.chowhound.com
New Zealand is blessed with awesome seafood selections, yummy fish and chips, bluff oysters that’s to-die-for (accompanied by a glass of Oyster Bay Chardonnay...
Ingredients: mussels, thyme, tomatoes, cloves, feta cheese
Provençal Herb-Lemon Salt
Provençal Herb-Lemon Salt
www.delish.com
Recipe for Provençal Herb-Lemon Salt, as seen in the May 2005 issue of 'O, The Oprah Magazine.'
Ingredients: salt, lavender, thyme, rosemary, oregano, lemon
Whiskey-Glazed Carrots
Whiskey-Glazed Carrots
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Ingredients: butter, carrots, whiskey, brown sugar, thyme
Pork Chop Grill
Pork Chop Grill
www.allrecipes.com
This is an easy grill recipe that requires very little preparation time outside of the marinating but delivers great taste! This can be served with any grilled side dish that suits your style!
Ingredients: water, sugar, salt, rosemary, thyme, pork
Carrot Soup Recipe
Carrot Soup Recipe
cooking.nytimes.com
This recipe is by Patricia Leigh Brown and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, onions, thyme, carrots, chicken broth
Tasty Roasted Beets
Tasty Roasted Beets
www.allrecipes.com
This simple recipe for roasted beets brings out all the flavor, and it only takes about 20 minutes.
Ingredients: beets, olive oil, thyme leaves, salt
Sole Paupiette with Crab and Smoked Salmon Mousseline
Sole Paupiette with Crab and Smoked Salmon Mousseline
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Ingredients: crabmeat, smoked salmon, shallots, garlic, chives, carrots, egg, egg white, heavy cream, flounder, white wine, peppercorns, shallot, thyme, dill, butter
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples
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Get A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples Recipe from Food Network
Ingredients: mcintosh apples, lemon, butter, brown sugar, nutmeg, cinnamon, walnut, flour, oatmeal, italian tuna, artichoke hearts, celery, red onion, olives, parsley, tomatoes, chick peas, red peppers, feta cheese, clove, zucchini
Spaghetti With Roasted Cauliflower, Tomato Sauce and Olives Recipe
Spaghetti With Roasted Cauliflower, Tomato Sauce and Olives Recipe
cooking.nytimes.com
Perhaps because cauliflower is on the bland side and Mediterranean black olives have such a pronounced flavor, the two go beautifully together In Italy, Greece and in North Africa, you find the triumvirate of cauliflower, tomatoes and olives in all sorts of dishes.
Ingredients: cauliflower, olive oil, garlic, red pepper flakes, tomatoes, thyme leaves, olives, spaghetti
Chef John's Creamy Mushroom Soup
Chef John's Creamy Mushroom Soup
www.allrecipes.com
The secret to this deep rich soup is a long slow caramelization, the key to unlocking the mushroom's magic. This is just pure essence of mushroom.
Ingredients: butter, mushrooms, salt, yellow onion, flour, thyme, cloves, chicken broth, water, heavy whipping cream, black pepper, thyme leaves