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For a quick and satisfying staple meal, Khoa and Denise Nguyen from NBC's The Chopping Block enjoy a simple Vietnamese chicken noodle soup, Pho Ga.
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This recipe is by Mark Bittman and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.
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Gluten-free sugar cookies made with gluten-free flour taste just like the real thing. Top each cookie with cream cheese icing.
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Clam juice and chicken broth form the base for this cayenne-spiced soup with corn and crabmeat.
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Get Roasted Chicken with Roasted Garlic Sauce and White Truffle Oil with Herbed Potato Puree Recipe from Food Network
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Get Vanilla Bean Buttercream, Vanilla Bean White Chocolate Mousse and Vanilla Syrup for Wedding Cake Recipe from Food Network
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The delicate crunch of this dish makes eating your vegetables a pleasure.
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The perfect accompaniment for a Gibson martini.
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Orange juice and grated orange peel add strong citrus flavor to this homemade salad dressing.
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Get Basic Italian Bread Recipe from Food Network
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These sweet and cinnamony pickles are made over the course of a few days, but deliver memories that will last a lot longer than that.