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Ganache is a cream and chocolate filling that can also be used as icing or made into truffles.
Ingredients: chocolate, heavy cream
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Chocolate lovers beware! Very yummy! An easy Bundt cake made with cake mix, instant pudding, sour cream and chocolate chips!
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Need a sweet treat to serve a crowd? Try this silky smooth cheesecake which features an unexpectedly delicious combination -- chocolate and blueberries.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Blondies, those light-colored sisters of the beloved brownie, get the enrichment of white chocolate that you crave. The basic recipe was handed down through the family.
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Pudding made with soy, this little chocolate wonder, completely vegan.
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This cake recipe can get really messy, but makes very yummy cake using German chocolate cake mix, cream cheese, and coconut.
cooking.nytimes.com
Here is a pie that might make Thanksgiving purists shake their heads Chocolate and pecan But bear with us
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Get Cherry-Chocolate Ice Cream Recipe from Food Network
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Get Chocolate-Covered Apple Slices Recipe from Food Network
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This pie is thick, gooey and full of pecans with just a hint of chocolate. The unsweetened cocoa powder makes the subtle difference.
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A very simple recipe that can be cooked in a slow cooker for several hours or in a Bundt pan for quicker cooking in the oven.