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Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!
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Get Deviled Portuguese Grilled Lobsters Recipe from Food Network
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Stuff bell peppers with a mixture of rice, beef, mushrooms, onions, garlic, and tomatoes.
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This bisque is the best chance for a home cook to shine Adapted from the recipe of the Carlyle’s executive chef, James Sakatos, it contains one of the great kitchen cheats of all time: a method for imparting rich creaminess that in a lesser establishment would come from a roux of butter and flour or a handful of cornstarch You may end up using it all the time.
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Get Simple Sirloin Steak With Chimichurri Recipe from Food Network
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Beef tips sauteed with onions and then mixed with a rich sauce combine for a quick and easy weeknight dinner.
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The sauce is good on just about anything from pork, chicken, and seafood.
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Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.
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Succulent pork roast with fragrant garlic, rosemary and wine.
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We reform an "old-school," buttery grits recipe by finding the perfect balance between spinach and cheddar cheese!
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This creamy, herby, addictively delicious sauce is not only my favorite salad dressing, but is one of my favorite dips as well. The way the parsley and chive play against the sweet tarragon makes this unlike any other herb dressing.
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Sour Cream, mayonnaise and buttermilk set the stage for this amazing dressing. It 's creamy and full of zip - vinegar, mustard, garlic, and Worcestershire take care of that.