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Get Orange-Roasted Seafood and Kunomoto Oysters with White Miso Sauce Recipe from Food Network
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This plate is beautiful to look at and sensational to eat.
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Colorful peppers are stir-fried with chicken. Balsamic vinegar and basil bring plenty of flavor to this exciting dish.
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This cocktail recipe strikes a sweet-tart balance with elderflower liqueur, fresh lime juice, and rum.
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Beef stew meat is slowly simmered with tomato-vegetable juice cocktail, onion, chili powder and Worcestershire and then potatoes, carrots and celery are added at the end and cooked until just tender.
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You can serve this refreshing mixture as a salad, as a topping for whole grains or as a salsa with grilled fish or chicken.
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Shake up this tasty cosmo today, you won't regret it!
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Get White Wine Fondue Recipe from Food Network
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This dish is good hot, at room temperature, as a side, or as part of an antipasto platter.
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One of the most popular dishes in Peru, pollo la brasa, or peruvian rotisserie chicken, is marinated in smoky spices including smoked paprika and freshly ground...