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This delicious weeknight dish came to me by way of my grandmother-in-law. It's so simple and gets lots of "yums!" every time.
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A very simple, very delicious salad, that makes a perfect starter for dinner parties.
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Excellent recipe for canned or fresh salmon patties. This recipe is from the Oregon coast.
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Start these ribs in the morning, and they'll be perfectly tender by dinnertime.
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A nice and refreshing tuna salad to use as a sandwich filling or a cracker spread. Orange juice and pecans give the salad a lovely sweet nuttiness.
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Sliced pears become exceptionally sweet when given a quick turn on the grill (or the stove top).
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Get T-Bone Tom's Choice Steak Marinade Recipe from Food Network
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Grated beet provides the Russian influence on a classic deviled egg, and it turns them a lovely color.
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This salad is made with marinated raw broccoli in a garlicky sauce for numnums! A recipe from my grandma.
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Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich.
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The savory party snack of your dreams.
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I came up with the glaze for this ham using ingredients on hand and it's the best I've ever tasted. This ham is very nice served with scalloped potatoes, creamed peas and biscuits.