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Get Green Curry Marinated Grilled Bass Recipe from Food Network
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Gruyère, sour cream, Dijon and dry mustard, cayenne, and Parmigiano make this golden, browned soufflé a treasure trove of delight to those waiting to dig in.
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Get Breakfast Cookies Recipe from Food Network
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Get Chicken Paella Burgers with Spicy Pimento Mayo Recipe from Food Network
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Caramelized apples are the filling in this gourmet apple pie topped with a candied bacon crumble, a perfectly decadent Thanksgiving dessert.
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Get Corned Beef and Cabbage Quiche Recipe from Food Network
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Get Chocolate Banana Cream Pie Recipe from Food Network
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Get Bourbon Pecan Cake Recipe from Food Network
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"Italians really appreciate bitter flavors, so I wanted to include them in this pizza," says Olympic swimmer Garrett Weber-Gale. He developed a taste for bitter ingredients like radicchio and kale while interning at a little pizzeria in Umbria.
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Mini cupcakes are usually just the right size for most kids and these little monsters are easy to make with orange frosting and a grass tip.
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These chewy muffins are packed with oats and garnished with a sweet and crunchy topping.