Search Results (4,346 found)
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Just combine long grain and wild rice mix with canned soup, baby carrots, and chicken breasts in a slow cooker for an easy meal the family will love.
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Get Trout With Sausage Gravy Recipe from Food Network
cooking.nytimes.com
Shredding tofu on a box grater before stir-frying gives it a fluffy, light texture, and the smaller pieces readily absorb the complex, earthy mushroom flavor of the sauce Unlike with many tofu dishes, you’re not looking to sear the tofu here, just to warm it up in the sauce The caramelized flavor is supplied by the shiitake mushrooms, which should be cooked until they are well browned and crisp-edged
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Cactus and Corn Salsa! A true southwestern salsa made with nopales cactus paddles, corn, green tomatoes, onions, and chiles.
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This requisite seafood dish was served at the Obama inaugural luncheon.
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Stuff bell peppers with a mixture of cooked ground beef and rice in tomato sauce for an American classic.
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Lemon, rosemary and garlic are an ideal flavor blend in this quick chicken bake.
Ingredients: bone, cloves, rosemary, lemon juice
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This simple but impressive recipe produces succulent chicken that is perfect for any sauce or just the pan drippings poured over top. Enjoy!
Ingredients: bone, tarragon, lemon juice, butter
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In a hurry? Just drench chicken with premixed salad dressing and coat with bread crumbs, and dinner is 30 minutes away.
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Chicken sauteed in garlic with a sprinkle of red pepper flakes for a little extra zip.
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With tasty grilled shrimp and spicy mayonnaise, you won't want to have a BLT any other way!
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The bright, earthy flavors of this fava bean spread are worth all that shelling.