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This sweet, berry-studded cake is perfect for serving as an afternoon snack with a cup of tea or coffee.
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Mardi Gras isn't complete without a sweet and colorful king cake, filled with cinnamon, sugar, pecans, and maybe even a plastic baby.
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This bread is made with an overnight starter, so it's very chewy and great for sandwiches. You use the bread machine to do all of the mixing, but it's baked in the oven. If you want a texture with lots of holes, knead less and add more liquid.
cooking.nytimes.com
This Carnival cake is more like a brioche, with a bitingly sweet frosting and sugared pecans for crunch Browse the baby shower section of a party supply store for the Mardi Gras king cake baby, where plastic babies are often sold by the dozen A large dried bean works too
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Chef John's recipe for rustic Italian bread calls for the addition of cornmeal to give it slightly heartier texture.
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This classic laminated croissant dough takes time and effort, but if you're feeling ambitious, you can make authentic melt-in-your-mouth pastries!
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Get Pepperoni Pretzels Recipe from Food Network
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Make this recipe for a chocolate-flavored rum cake using chocolate cake mix and chocolate pudding mix for a cake good for Christmas!
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This is an old fashioned sponge cake with a lemon flavor.
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Fluffy cake infused with lemony limoncello liqueur is the perfect ending to an Italian dinner.
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A simple dessert using pumpkin and yellow cake mix. Watch out, pumpkin pie!!!
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Get Coconut Cream Cake Recipe from Food Network