Search Results (1,519 found)
www.foodnetwork.com
Get Stroganoff Damier Recipe from Food Network
cooking.nytimes.com
The lentils and mushrooms could hold their own, independently, as dependable side dishes, able to play to any menu lead from whole roasted sea bass to suckling pig. The bright, lemony, parsleyed brown-butter croutons, though, are what transforms an otherwise pleasant member of the cast to serious scene stealer. 
www.simplyrecipes.com
Green beans, lightly boiled, then tossed with sautéed mushrooms and onions, held together with sour cream sauce.
www.chowhound.com
A versatile sauce of creamy sautéed mushrooms with lemon juice and herbs.
www.allrecipes.com
Here's our impossibly easy pies packed with pork and Green Giant® mushrooms; made using Original Bisquick® mix – perfect for breakfast.
www.delish.com
Fish sauce adds a new depth of flavor to the classic grilled rib eye.
www.foodnetwork.com
Get Grilled French Bread Pizza with Mushroom Pesto and Fontina Cheese Recipe from Food Network
www.chowhound.com
Warm barley tossed with sautéed mushrooms, onions, and green beans.
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 2 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust Recipe from Food Network
www.allrecipes.com
Try this easy version of a fabulous dish ready in minutes!
Ingredients: beef, creamy, sour cream, noodles
cooking.nytimes.com
Grain stuffings are an elegant alternative to bread stuffing on the Thanksgiving table, and one that happens to work well for any gluten-avoiding guests Here the barley is tossed with roasted shiitake mushrooms, chive butter, hazelnuts and plenty of lemon to zip it up Stuff it in the turkey if you'd like, or serve it alongside as a supple, addictive dressing.