Search Results (1,253 found)
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Avocado halves are filled with a delicious mixture of shrimp, crab, and cucumber. A wonderful beginning to a light lunch, or a great appetizer for an elegant dinner!
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Get Breakfast Burrito Recipe from Food Network
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The grassy flavor of quinoa works well with cilantro in this main-dish salad I love the versatility of quinoa It can be the building-block ingredient for a salad, as it is in this main-dish salad, or it can be added to salads in smaller amounts, almost as a garnish
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Gonzalo Martinez grills the chorizo, the cheese, and even the chiles in the salsa for these tacos.
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Get Bacon-Avocado Toast Bar Recipe from Food Network
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Cookbook author Katie Workman adds salty, briny anchovies to her parsley pesto for adult guests. For kids, she leaves the avocado crostini plain.
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Sweet mango, peppery arugula, and creamy avocado combine to make a delicious salad.
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This simple, creamy chicken salad with avocado uses sour cream instead of mayonnaise.
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Make traditional pesto creamy with the addition of an avocado to the sauce. It makes for a delicious pasta dinner!
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Get Quick Fix Avocado Salad Recipe from Food Network
Ingredients: avocados, lime, cilantro leaves
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Get Crab and Avocado Crostini Recipe from Food Network
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This tasty spin on egg salad features a lot of avocado accented with red onion and paprika.