Search Results (1,212 found)
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Get Sunny's Spicy Seattle Hoagie Recipe from Food Network
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These are a little like crab cakes, but they're made with fresh salmon and grilled.
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Raspberry liqueur and vanilla tweak a summer party staple.
Ingredients: vodka, chambord, vanilla bean
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Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta.
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If you like basil, this is a great way to spice up a normal burger in no time!
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A recipe for the perfect matzo ball soup, with rich, long-simmered chicken broth and light, fluffy matzo balls.
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Ground beef is slowly simmered with spicy brown mustard and Worcestershire sauce in this toothsome loose meat sandwich.
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Lighter than the real thing but still plenty tasty with Canadian bacon, edamame, peas, and carrots.
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Get Philly Cheesesteaks Recipe from Food Network
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Get Packer Brats Recipe from Food Network
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Get Hollandaise Sauce Recipe from Food Network
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This recipe is by Matt Lee And Ted Lee and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.