Search Results (9,103 found)
www.chowhound.com
Pimento cheese spread and macaroni and cheese are both beloved Southern dishes; it's only natural to combine them. This super creamy cavatappi has a nice bite...
Pimento cheese spread and macaroni and cheese are both beloved Southern dishes; it's only natural to combine them. This super creamy cavatappi has a nice bite...
www.delish.com
This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium.
This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium.
Ingredients:
porcini mushrooms, thyme, orange, ancho chile, bay leaf, celery rib, olive oil, lamb, red onion, garlic, tomato, dry red wine, water, carrots, turnips, swiss chard, wheat baguette, parsley
www.delish.com
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
A spin on crab salad, these towers are dressed up with shrimp and tangerine.
Ingredients:
shallot, thyme, olive oil, honey, juice, chives, crabmeat, tangerines, shrimp, mayonnaise, avocados, mixed lettuce
www.foodnetwork.com
Get Miso-Braised Short Ribs Tempura Recipe from Food Network
Get Miso-Braised Short Ribs Tempura Recipe from Food Network
Ingredients:
short ribs, water, black peppercorns, white peppercorns, szechuan peppercorns, bay leaves, thyme, broth, miso, flour, egg yolk, vegetable oil, club soda
www.allrecipes.com
Pear and vegetables transform boxed stuffing mix into something special.
Pear and vegetables transform boxed stuffing mix into something special.
Ingredients:
olive oil, garlic, yellow onion, celery, green onion, pear, bread stuffing, parsley, chicken broth
cooking.nytimes.com
This unorthodox method for roasting a turkey gives you a delicious, evenly cooked bird — fast Before roasting, the bird’s legs are splayed so they lie flat on the bottom of the roasting pan, where they are seared That jump-starts the cooking of the dark meat (which always needs more time than the white meat)
This unorthodox method for roasting a turkey gives you a delicious, evenly cooked bird — fast Before roasting, the bird’s legs are splayed so they lie flat on the bottom of the roasting pan, where they are seared That jump-starts the cooking of the dark meat (which always needs more time than the white meat)
www.allrecipes.com
Elegant comfort food, this delicious seafood sauce with tender shrimp and scallops is simple to prepare and perfect for a dinner party! Serve with egg noodles or white rice.
Elegant comfort food, this delicious seafood sauce with tender shrimp and scallops is simple to prepare and perfect for a dinner party! Serve with egg noodles or white rice.
Ingredients:
butter, mushrooms, shrimp, scallops, flour, black pepper, clam juice, sour cream, dry sherry, parsley
cooking.nytimes.com
Mark Bittman writes that this bread stuffing, based on a James Beard recipe, has been a staple on his Thanksgiving table for decades First you make fresh bread crumbs: just whiz a few cups of slightly stale cubes of decent bread (crust and all, unless it’s super-hard) in a food processor Keep the crumbs very, very coarse
Mark Bittman writes that this bread stuffing, based on a James Beard recipe, has been a staple on his Thanksgiving table for decades First you make fresh bread crumbs: just whiz a few cups of slightly stale cubes of decent bread (crust and all, unless it’s super-hard) in a food processor Keep the crumbs very, very coarse
www.delish.com
This down-home New Orleans classic of shell-on shrimp in a spicy garlic sauce is quick and delectable.
This down-home New Orleans classic of shell-on shrimp in a spicy garlic sauce is quick and delectable.
Ingredients:
shrimp, olive oil, butter, garlic, cayenne pepper, amber, lemon juice, hot pepper sauce, worcestershire sauce, parsley, oregano, thyme, rosemary
www.foodnetwork.com
Get Turkey Pastrami Recipe from Food Network
Get Turkey Pastrami Recipe from Food Network
Ingredients:
water, brown sugar, salt, bay leaves, cloves, thyme, black peppercorns, turkey, coriander seeds
cooking.nytimes.com
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr
A proper French omelet is all about (you guessed it) technique Luckily, Jacques Pépin is the master Note that Mr
www.foodnetwork.com
Get Seared Cod with Chive Butter Sauce Recipe from Food Network
Get Seared Cod with Chive Butter Sauce Recipe from Food Network
Ingredients:
cod, egg wash, grapeseed oil, lemon, butter, thyme, white wine, shallot, garlic, heavy cream, chives