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Melted peanut butter and chocolate chips make for a sweet filling for this dessert panini that everyone will love.
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Get Crawfish Po Boy Recipe from Food Network
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This gluten-free sandwich is full of protein and tasty to boot. For me, the avocado makes a great whole food substitute for mayo (I'm not in the mood to make...
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If you're expecting company for brunch, cook up this recipe for gourmet avocado toast with crumbled crispy pancetta and poached egg on rye.
Ingredients: egg, prosciutto, rye bread, avocado
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A biga, or 'starter', adds flavor and extra leavening power to bread dough.
Ingredients: yeast, water, bread flour
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Get Grilled Rib-Eye Steak Sandwich Recipe from Food Network
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Get Arthur Avenue Burger Recipe from Food Network
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Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter.
Ingredients: salmon, mustard, bread crumbs, butter
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This is a stuffing that my grandmother used to make every time we had turkey. It's the best in the world. She used to put some in the turkey and some cold in the fridge raw. It tastes good this way as well.
Ingredients: potatoes, butter, bread, onions, savory
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Potato bread farls are pan fried to make one of the essential components of an Ulster fry. They taste great on their own with a little salt, or with a fried egg on top.
Ingredients: potato bread, olive oil, salt
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My kids love to spread peanut butter on their apples, so one day I thought I would take a favorite of theirs and just tweak it a little bit....voila, a peanut butter and apple sandwich. PB and J can get boring after a while and this provides a healthy alternative.
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European bread dough pastries filled with ground beef, cabbage and cheese. Also called bierocks.