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A scoop of vanilla ice cream served over grilled pineapple with a sweet and creamy butterscotch sauce makes a wonderful dessert. Canned pineapple can be used when fresh pineapple isn't in season.
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Give your steaks and extra kick with this quick and easy recipe for DIY coffee steak rub.
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These mini cupcakes with sour cream and cornmeal are frosted with maple butter cream and make a delicious snack or dessert.
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A light and tangy coleslaw has a small amount of fat so everyone can enjoy it as a side dish, on sandwiches, in wraps, or with burgers.
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This dish is essentially a spicier version of Spanish patatas bravas. It works equally well as a starter, snack, or accompaniment to a main course, like our Spiced BBQ Glazed Chicken.
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Get Petite Filet with Gorgonzola and Porcini Mushroom Sauce Recipe from Food Network
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Get Chocolate, Chocolate-Chip Cookies Recipe from Food Network
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These sausage and apple stuffing bites make a great warm appetizer at holiday parties or Thanksgiving dinner.
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Get Beef and Noodles Recipe from Food Network
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This delightfully tart and sweet Japanese-style cucumber salad is great anytime.
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This simple dish of rice, caramelized onions, and lentils is a Middle Eastern staple.
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Berries provide the filling for these simple crepes using whole wheat flour, egg whites, and skim milk.